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English version
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Introduction
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French farmers invite all the inbound trainees to discover diverse French productions and to live an unforgettable experience during a practical traineeship on a French farm.
Today, France is the number one tourist destination and number one in agricultural productions and exportations in Europe. 82% of the French territory is covered by agricultural and forestry areas. French farmers’ know-how, agronomic research and technological innovations ensure the richness and diversity of our lands and productions.
In France, trainees will find a wide range of agricultural farms from big national businesses to small family farms with mixed farming. Diversity, quality, and richness in productions are developed in various areas such as : fish farming, horticulture, tree nursery, crops and animal productions … Nowadays, French farmers are concerned with sustainable agriculture, including the respect of the landscape and the environment.
SESAME welcomes interns and gives them the opportunities to increase their vocational education. With a practical training period, they live with a French family and SESAME is there to follow them throughout their training period.
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Map of France
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 A practical training on a farm allows trainees :
   to share an experience on a French farm with a host family,
   to develop professional contacts,
   to gain new technical skills working on the farm,
   to see a variety of tasks,
   to have some responsibilities,
   to come back home with new ideas, new projects and a new prospective on their future job
 The host family provides interns with board and lodging (excepts in horticulture and special productions), enabling trainees to :
   make a cross-cultural and practical experience,
   go with their host to professional meetings,
   visit other farms and see other operations,
   improve their French language skills,
   discover the tourist and cultural life of the local area.
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| Service des échanges et des stages agricoles dans le monde. |
Site réalisé par Corinne Drudi |
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